Category: Puerto Rican Food
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Quinoa & Black Bean Chicken Salad
A Bowl of Balance Some days feel like a blur, filled with emails, errands, appointments, and barely a moment to breathe. On those busy days, cooking can seem like just another item on an already long list. Yet, we still need something real and nourishing. That’s where this simple quinoa salad comes in. It began…
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Easy Stuffed Shells with Sausage & Cheese – A Comfort Classic
If you’re looking for an easy, crowd-pleasing dinner that feels like a warm hug, these Stuffed Jumbo Shells with Sausage & Cheese are the answer. This recipe brings together simple ingredients — ground pork, Italian sausage, marinara sauce, and a cheesy blend — all tucked into tender pasta shells and simmered to perfection. The beauty…
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Albondigas Guisada🇵🇷
Albondigas Guisadas (Puerto Rican Meatballs in Sauce) Made with Picante y Sabor Food Dry Sofrito and Adobo.
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Yuca en Escabeche
Pickled Yuca Puerto Rican Yuca escabeche is a tasty dish that many people enjoy. It is made from yuca, which is a starchy root vegetable. To prepare this dish, you start by boiling the yuca until it’s soft. The most important part is the pickling sauce, which includes olive oil, vinegar, garlic, onion, and sweet…
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Harina de Maiz
Puerto Rican porridge Here is my version of Harina de Maíz, a delicious Puerto Rican porridge that you can make in just 15 minutes or less. I have fond memories of my mom cooking this for me when I was little. Now, I make it myself, but instead of regular milk, I use lactose-free milk,…
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